0.8mm Fiber Dry Noodles

Dry vermicelli vegetarian savory foods were used, very simple processing, are manufactured on modern lines based on traditional recipes with a long, dry noodles are made from 100% pure brown rice, noodles blankets and clean, and the use of toxic chemicals, is very good for health and heart disease is common in older people.

Dry vermicelli is done through many stages, after intoxicating powder is automatically plays through the filter of small size carefully to remove the husks and impurities present in rice. Dry vermicelli are dried naturally in the rainy season rice noodles are dried kiln dried to ensure bun dry enough to not mold, micro-organisms harmful health.

Dry vermicelli noodles is 0.8mm small size 0.8mm (0.8ly), top bun folded 2 then tied to the packaging, depending on the needs of customers that use vermicelli many different bouquet delivery 100g-500g verb / bunch.

Currently noodles are exporting more to the European market, the land of cold water! In neighboring countries such as Malaysia, Cambodia, Laos .... that demand dried noodles inside Vietnam very much, Because Vietnam noodle quality much better than the Chinese Bun. Domestic market sales volume annually didnt bun less, the majority of Vietnamese people know and use dry noodles expertly, it is a traditional dish in Vietnamese families, In the Holidays , ancestors, Eve Tet ...., on the table ancestors indispensable Dry sautéed Vermicelli Bowls actually shakes.

Manual: Soak in cold water for 5-10 minutes later accounts, take out clean, warm water briefly blanch planning and rinse with cold water, drained and then fried or mixed arbitrary!

Storage: cool, dry place, away from heat low because the amount of desiccant dry noodles is high!

The motto of our work:

"Percentage of first-time buyers in a buyers 2nd, served, listening to the sharing of customer truly is the greatest honor for us"

"For me quality is not through the inspection which was assessed by the confidence of customers using our products"

"Listening to customers is a difficult needle to go the way of success"