Cassava crystals
Cassava crystals called sulfur crystals (South), its crystal (Central), arrowroot (North), the scientific name Maranta arundinacea.
Soft wheat tree spirit, high 0.5 - 0.7m, green leaves (leaf varieties dong), rounded shape long, parallel leaf veins, stem length sheath covering the trunk. Flowers white, starchy tubers (85-90%) is used for food processing: to grind sorghum, baking or boiling eat as a snack. And remember, in the summer, my mother often boiled cassava for our fine dining ...
One day to go shopping An Hoa (TP. Tho) I suddenly came across the planet before selling cassava market, in my childhood memories came rushing back and I immediately rush to buy up to 2 boiled. Looking cassava ivory fine, looks like cassava roots, her long flowing, there are short-fired, thin crust shell coating such as fish scales, meat fiber, made me gush recalls of school or buy snacks to eat, including fine-boiled cassava. I can not explain why I prefer boiled cassava so fine? Is it expensive dish or as attractive and charming by the fleshy fleshy, light sweet, crunchy and its characteristic aroma?
After buying cassava home planet, I rushed to the basin water washed mud. Use a paring knife to remove the old part. Shed their outer shell, cut into short track into a saucepan with a little water on tattoos to shape the foam to taste pinch of salt bold. Then I take the pot on the stove to boil for about 30 minutes. XOM try to find chopsticks crystal cassava is cooked soft. So, I picked up the pot to pour cassava withdrawal basket, put the plate.
It's warm and happy family reunion with the presence of refined taste of boiled cassava hot, fragrant. Use degreasing Tuber crystal noodles into his mouth slowly chewing, swallowing the powder essence, release fibrous part, my heart throbbing really hard to describe the feeling Bui Bui flavor, crispy, fragrant orchids cassava fine day radiating into her mouth as awaken your senses. Photos cassava crystal attachment made me remember a rustic dishes hometown seemed extinct in the massive development of rural areas today
