Flour pancake- Raw materials for making pancakes western include: - Flour pancakes: 1 400 g package - Powder Technology - Shrimp: 150 g Three meat only: 150 g - Mushrooms: 10 female - Executive flowers - Price parking: 100 g

Raw materials for making pancakes western include:
- Flour pancakes: 1 400 g package
- Powder Technology
- Shrimp: 150 g
Three meat only: 150 g
- Mushrooms: 10 female
- Executive flowers
- Price parking: 100 g
- Carrots: 1 bulb
- Water filtration: 500 ml
- Do green beans shell: 50 g
- Cooking oil, fish sauce, sugar peppers, lettuce, herbs of all kinds.
How to make pancakes
- Delicious cake pan or not depends a lot on how to mix and flour pancakes's part. For sauce, in a way children learn in all phases of the mother Mun pillow cake the day before:
- Mix 3 tablespoons fish sauce, 1/2 tablespoons of boiling water, 1 tablespoon sugar, 1/2 tablespoons fresh powder, 2 finely chopped chilli, garlic 1 tablespoon sugar until dissolved and pour fresh powder 1 tablespoon lemon stars to taste and palate.
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Step 1:
- The mother to pack flour pancakes in Europe cleaning with 1 teaspoon of turmeric powder. Pour 500 ml of water in Europe and chopped scallions. Mark all for about 30 minutes before pouring the cake.
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Step 2: shrimp, meat washed. Then, sliced meats, pickled mushrooms bloom, cut julienne feet.
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Step 3: For the first little oil in a pan and fry the meat next to the mother's fried shrimp and mushrooms. Then tasting seasoning to taste then the shrimp bowl.
Step 4: With the mother should chickpeas rinsed, soaked in water for about 30 minutes and then steamed into place. Wash and drain bean sprouts, carrots peeled fibroblasts.
Step 5: Place the pan on the stove to heat up the pan, and smooth are 2-3 ladles flour pancakes. The mother remembered shake to mix pancake thin cover over the pan.
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Step 6: The mother placed on the surface of some crawfish bread, meat, add green peas, bean sprouts, carrots, then cover the pan tightly closed again.
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Step 7: Heat a large fire from 3-4 minutes using salt pancake folded in half, fried until the skin is off the kitchen a pleasant pick pancakes disc.
Step 8: Turn to do so until the dough and nhé the mother's part.
So I was "showing off" finished pancake recipe is simple but its not a new restaurant to eat, very safe offline.
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I wish mom successfully with this dish offline! Hopefully there are many mothers share in this way more delicious to the sisters learn sir.
Similar naming banh tet, cake peek, little cake, coconut cake ... leaves, stems from language pour batter into pan sounding "pancake" that this cake is called "pancakes". Pancakes are popular cake special taste, combining the features of traditional culinary culture of the South.
How to make pancakes quite simple. First, we look delicious rice, soaked overnight to soften, and then entered into a flour miller. After milling is complete, use cheesecloth removed impurities, will produce a very fine powder. Use of turmeric powder mixed with attractive yellow, then in a little coconut milk powder, where eggs are added to bread crispy aromatic and more. Fillings, depending on the preferences of each region, may be the price or cork cotton, bacon, shrimp, chicken, or duck meat finely minced ... cake pan is usually eaten with vegetables, such as cabbage common green, lettuce, herbs, many people still eat the mango young shoots, leaves it leaves the way, silk leaves, fig leaf ... Particularly in the Forbidden Mountain - An Giang, pancakes are served with a mountain of vegetables Unique.
Sauce is one of the factors contributing to the pancakes taste. Depending on the preparation taste, but the sauce to put pancakes with white radish, beet roots or shredded. There is a pretty special should only eat pancakes eaten by hand. Using a hand-picked vegetables and bread rolling out new flavors smell of pancakes.
Many researchers believe that culture, the cuisine pancakes, enjoyed by the five elements of the human senses his real father is applied. It is audible hiss, see yellow, green, red, white, orange ... and smell the aroma, taste delicious, fatty uniqueness of cake ... the cake is hand-fed birds to perceive all its characteristic flavor.
To the south, pancakes also spiritual meaning no less banh tet. As well pancakes made from rice, meat cattle human or animal products taken from nature, surrounded outside leafy vegetables are planted around the garden. Perhaps because such spiritual meaning, so long, pancake dish has become "national spirit, national drug" in the cuisine of the South. Therefore, do not be surprised when pancakes are always present in the tray offering May 5 th lunar (Tet Doan Ngo), or the holidays - Social, another feast of all families.
Currently, there are so many people across the province - into a living coated pancakes. Pancakes are also present in the large restaurant, makes workers have the opportunity to showcase magnificent talent and better income ... is the most typical Xiem Ten artists, who represent the folk craft bakeries in our country to take America to perform at Folklife Festival last. Back home, the ministry has awarded artists Ten title Xiem folk artist. Thus, the craft of making pancakes sticking with family aunt Ten decades now has brand.
Ten aunt said, aunt really no secret in the profession that my aunt made from girlhood. Specific feature here is the aunt kept grinding with a traditional stone mortar to obtain a fine powder and chewy when coated cake. Therefore, make delicious cakes aunt, we can say that the most famous in the West.
Today, in the small shops along the street, or in the elegant restaurant, people remain silent plain preserve traditional dishes passed down from grandparents. It really is a great asset because it helps many families had a stable source of income, has contributed to preserving the traditional dishes made from hundreds of years ago.