Glutinous rice flour

The products listed contributions and clear shelf packaging

Stemming from these concerns, more than 25 years, with its role as "scapegoats", Bui Huu Loc - Loc Comparison owners have not stopped searching and applying new ways to manufacture to meet the demand for increasingly diverse consumers.

Mr. Bui Huu Loc said: "Previously, flour production very difficult, because much depends on the weather. If sunny, dry powder have very beautiful colors, good quality, and vice versa, it rained continually look like powder down. So, in the rainy season, dry powder often scarce goods ". The main difficulties had inspired him to search for manufacturing solutions to improve the situation of domestic production. In 2005, happened to be lucky, as his base Loc machinery reception quite modern manufacturing Khiem Tran Khanh - former General Director of JSC Bich Chi Food delivered. This is a machine that integrates multiple functions in processes such as powder: crushing, centrifugal separation, automatic drying ... For this chain, the production is done in a closed process, ensuring good security standards for food safety. According to the owners, the effect of rice powder dryer many times higher than the craft manufacturer, the average can produce over 6 tonnes / day. It not only more active establishments in manufacturing, where product quality is also improving compared to earlier.

Estimates, monthly basis can provide over 1,200 tons of powder for the market. In addition to direct production facility is also the point linked to the consumption of more than 250 "satellite" in the region, contributing to solving the labor problem for local employment.

In parallel with the improvement of machinery, base Loc Comparison always focused on building brand image. Many sticky powder drying, drying rice flour branded Comparison Loc has become a companion for many housewives. This is the result of a process of striving tirelessly collective production base, business sticky rice flour and flour Matching Loc. Wishing to respond to the confidence of consumers, grassroots Loc Comparison always consider quality standards take top priority. In addition to good quality, the products of establishments such as parboiled rice flour, glutinous flour drying are packaged, shelf listing and logo clearly, has created confidence and peace of mind for customers.

To date, not only occupy a large market share in areas where the presence of other establishments in some major markets such as Malaysia, New Zealand, Taiwan, Australia, Cambodia ...

Mr. Bui Huu Loc adds: "By 2015, the facility is expected to continue to improve and perfect the entire furnace system, drying system and a number of other important lines, according to more modern technology to meet the requirements of demanding markets worldwide. However, to do so, the basis to prepare the resources, needs the support of all levels and relevant departments. "