Vietnamese rice flour and global menu

From rice farmers can also enriched by the products through creativity, ingenuity from many , many people .
Put rice flour go away
Mr. Justice Khanh - father Bich Chi brown rice brand famous in the South since the 70s last century - proudly recounted : " Bich Chi is the name of my daughter . Feeding it with brown rice flour bag gave it this name is Bich Chi " . Launched in 1966 , until the brown rice flour mill Pratyekabuddha stable operation , he added some new words formed cooperatives , systematic distribution of products : rice flour horizontal ( natural fiber ) to make crackers as pancakes , cakes Coong ; half flour half horizontal filter ( remove some fiber ) to make dumplings , boiled bread as bread soup , bread fall ; a special ( non- fiber starches ) to beef cake . Glutinous flour also has two types : horizontal and flour dough ... And so on , until 1970 , Bich Chi brown rice flour become a popular name in the market .

In 1976, the country lacks the village rice flour so chaotic , miserable , forced to cease production . Mr. Justice must worry most difficult stages , dried rice flour to keep long . In 1990 , when the domestic economy to grow again , he switched to industrial powder method , has a good dry , nonperishable 1-2 years . Thanks to his rice products not only continue selling in Taiwan and countries in which the company Nestlé each bulk order .

Mr. Loc , Loc Comparison owners , who are his elective transfer of technology to make flour continued today , many large enterprises in both countries began using rice flour Sa Dec for processing many foods sold domestic and export . Particularly Sa Dec powder was exported to Australia , America , France , Taiwan , Cambodia ... Still, he wondered Khanh Tu : its origin rice around the world powders why can not go far as foreign wheat ? But what 's difficult about making flour industry standard , creating added value after rice is taxed at 10% capacity . Mr Justice says : " Fight in hot , 5% tax , but at that level , competition is hard ."

Rice flour - strong second Vietnam
Didier Courlou , celebrity chef , who has published a book " Noodle " in 3 languages - English French - Vietnamese , said : " Pho , for me , is one of the world's most delicious food ." Americans also love pho too . Pho 2000 on Le Lai became famous because each family is the endpoint of President Bill Clinton during a visit to Vietnam in 2000 . An entrepreneur recounts , in Seoul ( South Korea ) also have noodle shop Vietnam , but the meat to separate plate , the owner is Korean , not speak Vietnamese , but this noodle shop still crowded .

Pho is only a partial contribution in the list of dishes made from rice , but little did the world not excited , surprised . During the festival many times , collection 100 introduced folk cakes in Can Tho and Ho Chi Minh City , cakes made from glutinous rice flour , glutinous Vinh Thuan , Mikko , at the ... " food is addictive " . According to Mr. Justice Khanh : " Promote your land powder with the world is essential . Flour is life , it's a national brand if your trying to perfect it . "

At age 85 , he was anxious Khanh : " Wheat flour can be sold around the world , the Sadec rice flour can also be used as such people if we celebrated culinary experts to teach them water wheel Vietnam rice flour . People can gather to promote good baker , not a job to do tomorrow with rice flour cake . In Japan , China , Korea ... they made biscuits rice flour , rice flour wafers that alone . " Rice flour can be strong after the second Vietnam rice , if you like to know how to make the world know about Vietnam rice flour with hundreds of tasty dishes . Aspiration of the " Elders " Khanh still burning Wednesday .

From farm to table
According to Dr. Bui Chi Buu , Director of the Institute of Agriculture South, there is a common condition that rice field is purebred and tasty , but by now played in many types of rice mix , taken as a standard rate sheet , ( good or not depending on the food ) has made the branding rice becomes difficult .

Dr. Buu said: " Losing is not that the same is due to poor management ." According to Dr. Buu , rice trade policies should be transferred business strategy from production field to the table . The world market is diverse , sophisticated , dynamic with so many products after processing rice . "I go for something more from the outside while his people very cleverly , using good , intelligent ... From powder can make so many cakes , so they ignore this strength ? Mr. Justice still believes in " revolutionary path for rice flour " .

However, according to Buddhist scriptures , Bich Chi means minors . Bich Chi Powder is a product name of the country has , but not really a strong brand on the market . The lack of Bich Chi flour , rice flour Vietnam is refreshing lack of products , the lack of new marketing , new business techniques ?

People like Mr. Justice , Mr. Chi Buu , who are attached to the land , rice , rice seeds for generations still have faith and hope that one day honor for Vietnam rice flour .

Hoang Lan